By using our website, you agree to our use of cookies. After 50 minutes, remove it from oven and pour the syrup on hot Künefe. If you go to Antakya (Antioch) one day, do not miss this taste. First, a large clump of kadayıf is pulled apart to separate the shreds. Sufi’s Corner is located at Arab Street. Widely regarded as one of Turkey’s finest treats, this dessert is made of thin vermicelli pastry baked in soft cheese & sweet syrup *may take up to 15 mins to prepare. If you ever visit Antakya, I strongly recommend this place to you. The pan should be heavily buttered before pressing the chopped kadayıf into the bottom to make an even layer. That’s a very old tradition. The Story of Künefe. The high-quality kind are produced in specialty factories from batter poured through a sieve or dr… amzn_assoc_ad_type = "smart"; Kunefe Recipe Arabic. amzn_assoc_linkid = "1abd6605518aa8b5882ff45e9db0c93f"; amzn_assoc_ad_mode = "manual"; Delivery & Pickup Options - 25 reviews of Derwish Turkish Mediterranean Restaurant "Came here last weekend for dinner and I actually was trying to get a table at Sufi, but they are under renovation now, so I was directed here. The local says that they use special ingredients to give the elasticity of the cheese that they use in ‘Künefe’ dessert. Künefe is cooked and served in a very shallow, round metal pan that's specially designed for making this dessert. amzn_assoc_tracking_id = "baris067-20"; Since then, MAXIM GRILL has been serving both quality interpretations of classic dishes and daring new ventures into the uncharted territories of food. amzn_assoc_placement = "adunit0"; amzn_assoc_marketplace = "amazon"; The Arabic Sweet Kunafa Recipe (Knafeh) is the royal and most celebrated dessert in middle east. Add the remaining second half of the buttered phyllo dough on the top of the cheese and distribute evenly. Check your inbox or spam folder to confirm your subscription. Melt butter in a pan and start to add shredded phyllo dough and mix with butter very well. Hatay city is the entrance door for us to the heart of the Middle East. This gave Hatay residents a big advantage to reach different tastes whenever they want. It's equally famous, however, for a luscious and cheesy dessert from the southeastern region of Turkey called, künefe (kyoon-eh-FAY').It is among the best pastry desserts that are easily found at Turkish restaurants serving grilled meats and kebabs. Hatay city is the entrance door for us to the heart of the Middle East. Important southeastern cities like Mersin, Adana, Gaziantep, Kilis, Şanlıurfa, Diyarbakır, and Mardin all have their own variations of the dessert. Enjoy islandwide deliverywith various delivery offers (T&Cs apply). Distribute the shredded unsalted mozzarella cheese evenly on top of the buttered phyllo dough and press the cheese with spatula. It's then cut into wedges and served piping hot so that the cheese remains soft and stringy. Most people wait until they eat at a kebab house to enjoy the authentic dessert. In fact, the best Turkish kebabs also come from this area of the country. Husband had lamb shiesh kebab. All reviews kebab kunefe bread lamb falafel wrap salad arab street turkish restaurant middle eastern food nice food service staff kuzu dips muslim halal servings . Restaurants near Arab Street, Singapore on Tripadvisor: Find traveller reviews and candid photos of dining near Arab Street in Singapore, Singapore. Sold for around $3.99, Trader Joe’s Kunefe (using the Turkish spelling and enunciation prominently on the box) comes as a personal pan-pizza-sized … Kunefe is a variation that’s popular in the Hatay region of Turkey that has a large Arab population. Owned and operated by a Chef, the food quality and presentation is amazing; Having tried a few restaurant here, this is undoubtedly the best. Turkish cuisine is famous for its sweet and syrupy desserts like baklava and şekerpare (sheh-KEYR' pah-RAY'). Meat lovers or vegetarians alike have ample options. Enjoy the area’s flora and fauna, all withi… Kunefe (A Sweet Cheese Pastry made with Kadaifi) Recipe by evelynathens. In a round pan or pyrex, place the first half of the buttered phyllo dough and press it with spatula. amzn_assoc_title = ""; Künefe is hard to prepare, so it's almost never made at home. Combine the water and 1/2 cup sugar in a small saucepan. Künefe is the combination of kadayıf (shredded phyllo dough) and special elastic cheese which is only made in Hatay city. It's then chopped into fine pieces. It is best because they are making the dessert in front of you fresh cook. ), so head down to Sufi’s Corner for some drool-worthy slices of heaven! MAXIM GRILL located in famous Kampong Glam. Sultan Turkish Restaurant has rapidly created its own niche in Singapore and mainly in the popular Arab Street and Bussorah Street, with authentic Turkish fare. The künefe verdict: Well, it’s taken a while but we are beginning to enjoy the savoury sweet contrast common to many Turkish desserts.However, as with baklava, this is just too much for us after a full meal.For us, these desserts are best appreciated as standalone sweet treats and will make a more than adequate lunch for those of you who love a good sugar rush. amzn_assoc_search_bar = "true"; amzn_assoc_region = "US"; ... Knafeh The Queen Of Arab Desserts Kunefe A Turkish Dessert With Arabic Orgins It Is Made Of Vegan Kunafa Knafeh Shredded Phyllo And Sweet Cheese Dessert Kunafa Simple And Easy Recipe Knafeh Kunafah Kanafah كنافة Kunāfah Künefe We had lunch at Sahara on a Saturday in August 2015 rather by accident. Located in Kampong Glam on Bussorah Street, this stylish restaurant is a must-try if you love delicious food packed with flavour. Tuck into grilled dishes cooked over a traditional Turkish charcoal fire, our famous kunefe dessert, balloon bread, bite-sized mezes and so much more – no matter if you’re a meat lover or a vegetarian, you’ll find plenty of options on our extensive menu, all cooked completely from … Samneh (ghee) is clarified butter, heated in a saucepan and skimmed of the milk solids that float to the top, leaving pure butterfat behind. Save my name, email, and website in this browser for the next time I comment. Hatay city residents can able to understand both Arabic and Farsi languages because their city was the pathway of trade routes for centuries. For a request. Before serving, the top of the künefe is sprinkled with bright green ground pistachios. It is among the best pastry desserts that are easily found at Turkish restaurants serving grilled meats and kebabs. . Kunefe at Mivan Mediterranean Cuisine "We had dinner here for the first time. Native to the southeastern parts of Turkey that border the Mediterranean sea, künefe represents regional Turkish cuisine very well. It is recommended that you have a shallow metal künefe pan, or a small, shallow cast iron skillet. We use cookies to ensure that we give you the best experience on our website. Absolutely delightful, best restaurant on Arab Street If you are at Arab St, forget the rest, this is the absolute best restaurant. Kunefe also known as kunafa is one of the heavenly Turkish desserts made with syrup. Antakya is located in the Mediterranean region of Turkey and it is the birthplace of this delicious dessert. Read our Terms & Conditions. Located in Arab Street, MAXIM GRILL is a purveyor of fine mediterranean dining from esteemed Turkish Chefs. They don’t sell dessert from yesterday. It's no coincidence that künefe is found only in restaurants that sell kebab fare. It's also popular in other parts of the Arabic world, like the Levant, Egypt, the Caucasus, and Greece. Heat the oven to 190 C. Place the pan and bake for 50 minutes or until it gets golden brown color. Künefe is considered to be one of the most delicious desserts of Turkey and we are so lucky to have this dessert at our cuisine. Arabs love Kunafa and although Arab men are not so fond of dessert, yet they enjoy this beauty very much! The dessert is filled with semi-soft cheese, such as Hatay cheese or Urfa cheese, and cooked in small copper plates, served with clotted cream known as kaymak. Call 6379 7018 for takeaway. ... Derwish Restaurant has all the bustle of Bussorah Street surrounding it. The crispy vermacelli and akawi cheese is the best combination. By using The Spruce Eats, you accept our, The 10 Most Popular Spices in Turkish Cuisine, How To Make Adana Kebab (Ground Lamb Kebab), Everything You Ever Wanted to Know About Turkish Cheese, Fırın Sütlaç (Turkish Baked Rice Pudding), Ekmek Kadayıfı: a Turkish Bread and Cream Dessert. No cheese should be seen after you cover the top and then press it evenly. The Spruce Eats uses cookies to provide you with a great user experience. Hands down the best kunafa that you can find in Qatar. Next, a filling of low-salt Turkish cheese like kashar, lor, or dil is placed in the middle. Uncategorized. Add the milk and continue mixing until butter and milk are well combined into the shredded phyllo dough and remove from heat. Bring the mixture to a boil over medium-high heat. Other versions of the pastry are made with a crust from long thin noodle threads and semolina dough. They have several locations in the UAE, but the one on 2 of December Street and the Al Barsha location are the ones we recommend. Künefe is a crispy cheese-filled dessert made with kadayıf (kah-dah-YUF'), which is a traditional shredded wheat dessert with pistachio filling. They cook only order basis and they don’t keep stock dessert at the shop. source Street Food Turkey Turkish Foodie is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon. If you find Turkish kadayif dessert or Turkish Baklava too sweet, you must absolutely try this sweet cheese pastry. Kunefe meant flatbread, didn’t mean what it means today, kunafa. If your city is at the center of the trade route, this means you can reach anything you want at any time. I often make my own syrup by boiling 1 cup honey (I believe Greek thyme honey is the best, and if you can get it, go for it! Künefe is served hot out of the oven so the cheese is soft and stringy. I thought of sharing this version of Kunafa with Cream with you, to show you how easy it is to fall in love with this beauty! We shared the combo appetizer and it was… It is mostly served at kebab restaurants after the main course like doner kebab.It is made with cheese and shredded Kadayif noodles soaked in sweet syrup. It is called "The Queen of Arabic desserts" and makes a great dessert that you can serve after a traditional Mughlai or Middle Eastern Meal. Knafeh for sale at Mamtakei Kashash in Akko Market. Derwish Turkish Mediterranean Restaurant Singapore is an opulent and elegant Turkish restaurant specialising specifically in halal dishes. The main ingredient in künefe is kadayıf, the finely shredded dough that's partially baked to dry it. One of the greatest of all Lebanese pastries is knafeh jibneh with orange blossom syrup. Künefe dessert spreads to all over the world from our Atakya district (Antioch) of Hatay city. Finally, the tray is placed in the oven and baked until the top becomes brown and crispy. Kanafeh/Künefe (Sweet Cheese Pastry) Recipe : A pastry consisting of hot cheese in between layers crispy shredded phyllo dough in a sweet syrup that is common in Greece, Turkey, Israel and many other countries in the area. If you're traveling in Turkey, you can buy a specific künefe pan at restaurant supply shops, local bazaars, or at the Grand Bazaar in Istanbul. This and Sufi, and 2 other places come under the same management. 29/30 Bussorah Street, Singapore 199448 Tel: +65 6291 7484 Sultan Turkish Restaurant has rapidly created its own niche in the Turkish & Mediterranean F&B market in Singapore and mainly in the popular Arab Street and Bussorah Street. Changi Village remains one of our favourite go-tos for a breather out of town – which makes Saltwater one of the best, hidden halal-certified culinary destinations on this island! Remove the shredded dough from package and shred it once more with a sharp knife or food processor until the shredded phyllo dough pieces are very small. Kunefe will not win any awards for being calorie-wise as it contains melted butter, a mild cheese (the Turks use a cheese called Dil, also known as Turkish mozzarella) and the dish is finished with syrup, a dollop of whipped cream (Kaimaki) and ground pistachios. It is a fun place with good food and lively staff eager to tempt you with all sorts of offers and treats. ), 1/2 cup sugar and 2 cups water with 1 … Get easy-to-follow, delicious recipes delivered right to your inbox. This recipe is by Ana Sortun. Address: 56 Arab Street Singapore 199753. This striking golden liquid is much richer than ordinary melted butter, intensifying the buttery flavor of the knafeh. Künefe dessert also very common in Syria, Iraq, and Iran countries, however, they use different cheese types in it. Once it boils, remove from heat and let it cool. It was wonderful. Even the Romans had a version of bread pudding soaked in honey, but there was kadayef in the medieval Arab cuisine. 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