Thank you for this coconut buns. 4. Remove It is sad to know that somebody steal your pictures and recipes. the dough and fill it with coconut filling, wrap and seal, then shape to ball. Do you mean use all the tangzhong dough (45 g bread flour and 225 ml water) for the buns when you refer to 1 tangzhong dough? And I'm so sorry to hear someone stole your photos & recipes...I always wonder how I would know if this happened to me, so it's very kind of that person to let you know.Thank you for the lovely recipe :-) ~ marie. Lets hope so. I saw it and it's horrible. Thank you! Living in Netherlands its hard to get fresh desiccated coconut. 1. I love white coconut filling too!I clicked on the 'no manners person' and guess what, two of my recipes was taken too! Gently roll each piece into logs. This is all time favorite bun in Malaysia. Sonia, I love your blog. 150+ Malaysian recipes with color photos. That person is terrible, dare to use other ppl photos. Add the spice paste and sauté on medium heat for 4 to 5 minutes, stirring constantly. am i to harsh?! i just went to check out the website, so sorry for you.our beloved Sonia, no matter how angry are u, plz don't close down your blog. :)Oh man, I hope this "no manner person" will take down all the photos and posts that she stole from other bloggers who worked hard to produce. 4-Ingredient Keto Bread with Cashew Butter and Chocolate Chips, Vanilla Custard Fruit Tart/Fruit Custard Puff Pastry Tarts, Butternut squash, black bean and quinoa salad, Bubur Barli Rancangan Nona TV3 dan Cerita Cinta Sejati. Thanks for posting this terrific recipe. I love coconut buns. Set it aside to cool. . Your coconut buns look so delicious, must be very good to be eaten when piping hot.Yes Sonia, must give these people a good lesson. And don't close your blog, I like reading your blog ^^. Egg wash the top of the buns. Baking Recipes. This recipe … So far, I know that at lest 4 bloggers have made DMCA so hopefully this person's site will get taken down as a LOT of her stuff is copied. Coconut buns 1. Creative Commons Attribution-NonCommercial-ShareAlike 3.0 Unported License. In this post, you are going to learn the easiest way to make homemade steamed buns or mantou buns. Add the potatoes half an hour before serving. add in all wet ingredients, using low speed to mix all ingredients Never never close your blog Sonia! Discard After cooking, the filling is moist and brown in color. The only bakery shop during that time in our neighborhood. The Coconut Filling in Coconut Buns. Oh Dear! Bake in 350 degree Fahrenheit (175 degree Celsius) oven for 15 to 18 minutes until golden brown. Add butter, and cut in using a pastry blender or a fork until the mixture resembles fine crumbs. Cook the palm sugar, white sugar and water until sugar dissolved. 30-45mins. Tricks to crispy pan-fried fish, and...Chicken & Rice is out in German! i just hate it. I'm so glad you pointed it out. June, you click the "no manners person " for the link. can tweak the sweetness to my taste, I'm so sorry tho hear this happen to you too. delicious looking soft buns wonderfully done. walawei....copy & paste je. I do have this problem too, they download my whole post into their blog, even my labels are mine, and if you clickon the labels, they come back to my blog. These have a light coconut taste and are absolutely delicious paired with the hoisin chicken from Jamie’s original recipe. For the bread. minutes, or until the dough has doubled in size. knead it for about 10-15 minutes. The other coconut candy I love are the coconut pieces you buy from Petaling Street hawkers. See more ideas about Pandan kaya recipe, Kaya recipe, Coconut jam. u can use your own dough recipe. Increase to medium speed and Add in the grated coconut, stir and cook until almost dry, then add in the cornstarch mixture and stir until … That person behind that blog is so terrible! No, better, I LOVE your blog. Beautiful images. Can the DMCA do anything to those plagiarizers? we have them here at breadtop and i buy them everytime I visit the shop! These buns look good. These coconut buns are made of just two ingredients: self-raising flour and coconut milk. 2. TQ for sharing. 卡通馒头~~圣诞雪人与花圈(Christmas Snowman & Wreath), Christmas honey cookies (Galletas de miel y especias para Navidad), 【客家咸汤圆】Hakka Savory Glutinous Rice Balls Soup, Cuisine Paradise | Singapore Food Blog | Recipes, Reviews And Travel, Eggless Chocolate Cookies with Crushed Candy Canes, Rahasia Aktif Produktif Dentist Chef dengan Kebaikan Alami Minuman Herba, Passion Fruit Curd Cream Cheese Braided Bread, super soft mocha chocolate chip toast (premixing dough method) ~ highly recommended 软趴趴摩卡巧克力吐司(泡面法) ~ 强推, 9" Earl Grey Rose Pistachio Chiffon Cake for a father birthday, [食譜] 消暑聖品「手洗檸檬愛玉」且是台灣獨有喔!| Lemon Aiyu Jelly [角落廚房|Corner Kitchen], Traditional Umeboshi, Low-Salt Umeboshi, and Umeboshi-Style Ume Pickles/伝統的な梅干し、低塩梅干し、梅干し風梅漬け, Bhat Bhaja : What Bengalis Do With Left Over Rice, 简易猪肉南瓜印度咖喱 - Simple Pumpkin Pork Indian Curry, Simmered Tofu, Korean Style (Dubu Jorim), with Onions and Sweet Peas, Blue Pea Flower Chiffon Cake/ 兰花戚风 and Blue Pea Tea, What You Can Expect Today from a Top Home Grocery Delivery Business, Mooncake Series by Tao Chinese Cuisine [Intercontinental Kuala Lumpur], Sea salt-chocolate and raspberry petit gateaux, Sliced Pandan Cake with Gula Melaka Swiss Meringue Buttercream. It's happened to me before as well. So sad to hear this news,terrible people.BTW, your buns looks so tempting, lots of filling,yum yum. remove dough from mixing bowl). I don't believe there really such a silly body who has the cheek to do such shameless stuff. They sound so good!Sorry to hear about the content stealing. the pandan leaves, add in the grated coconut and salt, stir and cook until dry Special request means its really really good! 4 tbsp of water. Place all the dry ingredients in the mixing bowl of a stand mixer. this is really so unfair..i'm hoping over to no manner's site now. Honey Wash:. Thanks for the alert! Cover with cling film or kitchen towel for 20 minutes. I cannot wait to give these a try! love it! Brush over warm buns. Huh, how dare these ppl copy and paste the recipe without any consent. If I live near you, I'll be at your door immediately. Brush over buns. Combine honey and hot water in separate small cup. I cooked, took photos and spent time posting my recipes, but this "no manners person" just take the credit, this is teribble! These will be perfect for making our US Thanksgiving more excited and a bit more international. This bun is one of my favourite recipes close to my heart and it evokes nostalgic feelings of eating coconut bun in late evenings as dusk sets in . Form each piece into an oblong into 20 portions, shape to round ball and set aside to rest for 10mins. In a separate bowl, whisk … divide between 18 - 20 bun cases and bake in a 190 degrees farenheit / gas mark 5 pre-heated oven for between 15 - 20 mins. Looks perfect ..I like this very much too. Very soft & delicious. If not mistaken it was 20sen each then. 2 tsp of cornstarch + 2 tbsp of water. wow...what a great timing! Like Bengawan Solo Kek Lapis / Lapis Legit / Spekkoek/ Indonesian Layer Cake - The BEST Kek Lapis recipe!!! In the bowl of a stand mixer fitted with the dough hook attachment, add ingredients in the following order: heavy cream, milk, egg, sugar, cake flour, bread flour, yeast, and salt. Jen told me about her experience and it made me mad. Baked Coconut Buns Ingredients Bread Dough Coconut Filling With Palm Sugar Egg Wash (1 Whole Egg beat with 1 Tbsp of water) Method Divide it into 4 portions. (the otherhand when you give the site of the stealer to others, the stealer will get benefit from statistic of people who comes :(. I can see that most of her recipes and pictures were stolen from someone else. I also love coconut bun, with gula melaka is the best ^_^. Remove the buns from The coconut filling or inti is usually made with freshly grated coconut cooked on the stove with sugar and pandan leaves. oh i would request these too yum so sorry about them stealing your recipe dont stop blogging we all love u. Lovely buns, even if I am not a real coconut bun fan :) These just looks so fresh, and I bet they taste heavenly too:DAWWW, I am disgusted with the copycat who obviously had no shame in copying others' posts and photos! Like Bengawan Solo Kek Lapis / Lapis Legit / Spekkoek/ Indonesian Layer Cake - The BEST Kek Lapis recipe!!! bread. 1. Aiyo,those people are terrible, just copy n paste without linking you back. wow wat a perfect buns,pls pass the basket... which site is that sonia ? my husband loves this.. i recommend to use electric mixer because this is super sticky but worth it if u try my dough recipe. I feel like want to close my blog... To my blogger friends, please go and check this site, your photos and recipes might be stolen too. i bet there're more to come. Hip Hip HooRay! These buns look absolutely scrumptious! It's soft and so yummy packed generously with coconut fillings which we can't find in the bakery shops. Immediately start baking just after the overseas trip. Creative Commons Attribution-NonCommercial-ShareAlike 3.0 Unported License. fold in the flour and dessicated coconut with the vanilla essence and milk to give a dropping consistency. Thats no good, referring to the person, not the delicious bun! But on the other hand, I am sure my hubby will request for this too...haha, maybe that means i can get him to get me a stand mixer!!! Recipe by smilingface2008 yummy.. for coconut lover. For the Mix well. At the same time, I would like to thanks to, (formerly Tastes of Home)who highlighted to me a ", " steal my photo and recipe (an example of my. Using psyllium husk powder helps to counteract this and also gives the keto bread a bit of a lift. can the coconut paste be made in advance and keep in the freezer till use?, 35g egg (less than 1 egg, lightly beaten). Sonia, wah ... your bread so beautiful and delicious. Anonymous(may i know your name please...), yes, 1 Tangzhong dough is eqaul to 45 g bread flour and 225 ml water. Your coconut bun looks so tempted. Love your blog! Should I make this myself instead? In a large mixing bowl or mixer with a dough hook attachment, combine the flour, milk powder, yeast, sugar and salt. i am now craving for coconut buns too! He or she will be punished in other form. Do not worry, God is the greatest. I like the coconut bun too, especially the white coconut, yours look so tempting.Feel sad to hear about the stealing. In a large bowl, stir together the flour, sugar, baking powder, and salt. Tricks to crispy pan-fried fish, and...Chicken & Rice is out in German! Inside Out Coconut Buns: Recipe Instructions. Indian coconut buns. I despise them! So must give it a try so that I don't need to buy from the bakery shop next time. (do not overcook). I saw this post earlier from my cellphone and I almost died thinking how grate these buns must be. This is so unacceptable.Almost similar like mine,I'm just tired of this and closed my other site. Flatten Too much! Cut each log into 4 pieces. Your buns looks good. To make the filling cook the palm sugar and water until sugar dissolved. No link was provided as to where the recipes was taken, so they are considered stolen!!! These people won't heed any complains or whatsoever... shame on them. 2. the oven and cool them on a cooling rack. Yum yum..!! Sigh ....! Think we should write on that person on his/her comments column. I can see the buns are so soft and fluffy. Have never seen coconut cooked with white sugar before. Don't stop blogging for because of these cheapskates. she needs to be 'executed'!!! Directions. hi sonia, taking without permission is stealing and that's grotesque.perhaps this kind of thing have been happening without us being aware of it..your coconut buns looks great and well textured. Easy and best Malaysian recipes by a native Malaysian food blogger Bee Yinn Low. The buns look great :)You're so welcome! Bake in a preheated oven of 180°C for about 20-25 minutes. Haizz... sad to hear about this. Sonia, the buns look so cute and lovely! HIGHLY RECOMMENDED!!! I am using a combination of my own mix of naturally gluten free flour including rice flour, potato starch, tapioca flour, corn (maize) starch for my buns dough with … Malaysian Recipes. 卡通馒头~~圣诞雪人与花圈(Christmas Snowman & Wreath), Christmas honey cookies (Galletas de miel y especias para Navidad), 【客家咸汤圆】Hakka Savory Glutinous Rice Balls Soup, Cuisine Paradise | Singapore Food Blog | Recipes, Reviews And Travel, Eggless Chocolate Cookies with Crushed Candy Canes, Rahasia Aktif Produktif Dentist Chef dengan Kebaikan Alami Minuman Herba, Passion Fruit Curd Cream Cheese Braided Bread, super soft mocha chocolate chip toast (premixing dough method) ~ highly recommended 软趴趴摩卡巧克力吐司(泡面法) ~ 强推, 9" Earl Grey Rose Pistachio Chiffon Cake for a father birthday, [食譜] 消暑聖品「手洗檸檬愛玉」且是台灣獨有喔!| Lemon Aiyu Jelly [角落廚房|Corner Kitchen], Traditional Umeboshi, Low-Salt Umeboshi, and Umeboshi-Style Ume Pickles/伝統的な梅干し、低塩梅干し、梅干し風梅漬け, Bhat Bhaja : What Bengalis Do With Left Over Rice, 简易猪肉南瓜印度咖喱 - Simple Pumpkin Pork Indian Curry, Simmered Tofu, Korean Style (Dubu Jorim), with Onions and Sweet Peas, Blue Pea Flower Chiffon Cake/ 兰花戚风 and Blue Pea Tea, What You Can Expect Today from a Top Home Grocery Delivery Business, Mooncake Series by Tao Chinese Cuisine [Intercontinental Kuala Lumpur], Sea salt-chocolate and raspberry petit gateaux, Sliced Pandan Cake with Gula Melaka Swiss Meringue Buttercream. Remind me of my childhood, my mom always bought this bun from a local bakery shop. Your hubby so lucky. Coconut buns are my favorite for sure. Buns and clicks are super good Sonia. I am back to baking buns... finding it addictive :p z, thank u for sharing wedding sarees online | salwar kameez online | sarees online shopping | buy indian sarees online | saree manufacturers | cotton sarees online | salwar kameez wholesale | designer sarees online. Recipe: French Bean Omelette (with Video), 菲律賓免烤奶油酥餅(奶粉糖)。philippine Powderd Milk Candy. Equally divide bun with pandan leaf that secured with toothpick. Gather the dough into round balls. Thengai Bun Recipe, Tamilnadu Bakery style coconut bun made with dough from scratch and coconut filling, baked in the oven. 4-Ingredient Keto Bread with Cashew Butter and Chocolate Chips, Vanilla Custard Fruit Tart/Fruit Custard Puff Pastry Tarts, Butternut squash, black bean and quinoa salad, Bubur Barli Rancangan Nona TV3 dan Cerita Cinta Sejati. together. Those look so much better than those from the bakery! I like to eat coconut bun, it's one of my childhood favorite snack and my mum loves it too! Thats the good news, its a pity they don't respect copyright and acknowledge source. your skills, your talent is what people can never steal. 2. I'm sorry about the content stealing. Cut each piece into 8 equal-sized pieces (16 pieces total). =) Sorry to hear about your images. The coconut flour absorbs a tremendous amount of liquid, making it difficult to come away with a soft and fluffy bread. I am so sorry that this happen to you. i like your blog a lot. Sonia, these coconut buns look so delicious. 3. Why will people do that? I even recognized some of it. though i'm not a blogger, but i know how you feel. Preheat the oven to 350 degrees F (175 degrees C). Add the pork pieces, coconut milk and chicken broth. He/she/it had lot of fun taking stuff from others, looks like the fun will be short-lived. Yes, must visit this thief's blog. Serve warm. >o
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